I've been experimenting with this recipe for a few days and I finally got it down. It's the perfect blend of sweet, tart, fresh and spice. The recipe is fairly simple with ingredients you may already have. I've been making this in the mornings to try and replace breakfast and also get that kick of energy I need.
This can also quickly be transformed into just the right cocktail to kick off spring or a day in the sun. ALSO great for parties and events, this recipe is super easy to make a lot of with your blender or if you get hands on a margarita machine!